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Favorite and Unique Foods in the Costa Blanca Area of Spain

23 Jul
fresh fish and fishmongers

Fresh fish and fishmongers

Being a foodie and lover of nearly everything from the sea, I feel like I am living in food paradise here in Altea, which is on the Mediterranean in the Costa Blanca area of Spain. I previously spent time with a friend, originally from the city of Valencia, just an hour north of Altea. She always provides interesting cultural and historical information about the area.

 

We went to the old town area of Benidorm for tapas, also known as pintxos. I must add that Benidorm is a place I usually avoid, as it is known for drunks, bad behavior, crazy “hen” and “stag” (in the U.S. known as bachelorette and bachelor parties), exotic dancers, legal prostitution, and mediocre entertainment. However, there are a few redeeming activities, including the tapas spots in the old town, many of which are similar to those in San Sebastian, a culinary delight which boasts the most Michelin stars per square meter, and three of Spain’s three star restaurants out of a total of seven. Like any touristic spots, it is easy to end up in a place with mediocre food and poor service. That is where a local friend can be helpful.

 

Sepia

Sepia

We started at a parallel street to the main tapas alley, where we enjoyed a small glass of wine accompanied by a simple, but tasty tapa of orejas fritas (fried sheep ears) for only 1€. We then moved on to the main tapas alley restaurants. My friend explained the specialties of each. One featured suckling pig and suckling lamb, common to areas of central Spain like Toledo, south of Madrid. (No hate mail please.) My youngest son and I are big fans of sepia (cuttlefish, similar in texture to calamari “steaks”) and small fried octopus legs (rejos,  which have a similar texture and taste to calamari rings and tentacles.) While in Benidorm we ordered huevos de sepia, (eggs of sepia.) Obviously, not every tapa appeals to everyone, but it is fun to go with friends, and share various tapas, including ones never tried before.

 

Besides the omni-present many varieties of regional Spanish jamones (hams) and delicious cheeses available throughout Spain, each area of Spain has its own specialties.

Party-size mejillones (mussels)

Party-size mejillones (mussels)

Even travelling only a half hour inland, one will find different local specialties. Rabbit is popular in my area. There is a dizzying variety of fish and seafood. After a year, I am still struggling to learn the names of all the fish, and shellfish. For example, there are many varieties of bi-valves, not just mussels and clams, but many types of each of them. The specialty seafood markets and even the regular grocery stores have an incredible amount of fresh stock, with fishmongers ready to prepare them to your specifications. You won’t see any fresh fish which is already fileted. Another unexpectedly delicious find was gulas also known as angulas (baby eels) which have the consistency as thick spaghetti with a seafood taste, They can easily be prepared with shrimp, garlic and abundant olive oil (after all, Spain produces the most in the world) and baked for a short time. They are also used in many other ways including salads and toppings for tapas.

 

Gulas (baby eel) and shrimp

Gulas (baby eel) and shrimp

Squid ink pasta or paella are delicious if you like that inky seafood taste. I find the black color to be an inviting, unique experience. On one occasion, when my son and I were at an outdoor venue for salsa-dancing, we ordered the paella negra with seafood. I was surprised that of the 15 or so fellow dancers sharing our table, ex-pats who now live here, none had previously tried it. After a first cautious bite, each of them dug in for more.

 

Paella is a Spanish dish originating in Valencia, so there are many choices of types of paella from which to choose, although there is only one traditional type according to the hardcore, which consists of rice (typically bomba), green beans, rabbit or chicken, snails, saffron and other seasoning cooked in a shallow pan. Other popular local paellas include paella negra (squid ink previously mentioned), verduras (vegetable), a la banda (with squid rings), and mariscos (seafood.) However, there are many iterations of paella, including but not limited to arroz meloso (a slightly moister rice dish) and arroz caldoso (a soupier rice dish.) It is not unusual for a restaurant specializing in rice dishes, an arrocería, to have 10 to 20 rice dishes.

 

fideuawithrabbitandseafood

Fideua with rabbit and seafood

Another popular dish is fideua, which is a dish prepared similar to paella, but made with small pasta instead of rice. For both paella and fideua, which are freshly made to order, allow at least 30 minutes for preparation. But since this is Spain, your meal is likely to last at least two hours anyway.

 

Cocido de pelotas (a stew made with “balls”) is a hearty stew with cabbage-wrapped balls made of ground meat, spices and a binder. Homemade, good quality pelotas are widely available at local butcher shops. The weekly local farmers’ market offers delectable, seasonal fruits and vegetables.

 

Bounty of weekly farmers' market

Bounty of weekly farmers’ market

When I went for pizza, very popular here as in many places in the world, I saw the special topping of the day was “granada.” Although I speak decent Spanish, that word was unfamiliar. I learned it is the word for pomegranate, which actually sounds quite similar. This time of year Valencian oranges are abundant and incredibly cheap, which make delicious fresh orange juice, known here as zumo (not jugo as is commonly used in many Latin American countries.)

 

While I do love the food here, there are some things I miss that are not readily available here, including Mexican-style corn tortillas; many Asian condiments; spices like sage, allspice, red chili flakes, habaneros or other spicy chiles; and my shameful favorite junk food, Cheetos.

 

 

 

 

 

How to Apply for Non-Lucrative Visa or Residence Visa for Retirees for Spain as US Citizen

11 Jun

Due to popular demand, I am re-posting my series of blogs about how to get a “non-lucrative (retirement) visa to live in Spain. I have just completed my second renewal, which was considerably easier than my initial application, mostly owing to my experience at submitting  the correct documents. Here is my most recent visa, with personal info redacted:

Spanish visa/NIE card

 

 

At the time of my first post in July 2015 about the process of  how, as a U.S. citizen, to apply for a non lucrative residential or retirement visa to reside in Spain when I discovered this excellent and informative blog post by Jed on www.bucking-the-trend.com on February 17, 2014. So with his permission, I instead posted his blog, and then added my experiences where they were different. I was surprised to learn the requirements vary depending on which Spanish consulate you are required to apply. Here is Jed’s post:

How to Apply for Non Lucrative Visa for Spain as US Citizen – Bucking the Trend.

MY EXPERIENCES IN APPLYING FOR A “RESIDENCE FOR RETIREE” VISA

The process for applying for a non-lucrative visa to live in Spain as a U.S. citizen varies with which consulate you are required to go through. WHAT??? I thought the process would be the same since it is a national visa, but with some research online, and then personal experience, I was surprised to learn the requirements were sometimes different.

 

My first inkling about this came when I tried to inquire from the Spanish consulate in Los Angeles about the requirement of providing documentation of having a place to live in Spain, yet having to be in the U.S. to apply for and wait for the visa.  I had read a number of stories about the capriciousness of whether or not visas were issued by the Spanish government, so I was reluctant to rent a place in Spain without an assurance of being issued a visa. Moreover, I did not want to pay for a place which would sit empty for many months or possibly until the lease expired. When I initially contacted the L.A. consulate and naively asked how I was supposed to be in the U.S. yet have a permanent address in Spain, I was simply told I had to do everything required on the application.

 

When I inadvertently got on the San Francisco Spanish consulate website, there were different requirements, with no mention of the need for documentation of housing ahead of time. I wrongly assumed that the requirements would be the same across consulates, so I again contacted the Los Angeles consulate, (my mandated consulate based on living in San Luis Obispo County), noting that the San Francisco consulate did not have the housing requirement so did I have to at the L.A. consulate, to which I received the same response as my first contact with them, that I must do everything required on the application. They added that the requirements can vary depending on the consulate.

 

So I “relocated” to the San Francisco Bay Area with my son, and with my new address in Marin County, I submitted my visa application, sans documentation of a place in Spain to live. Interestingly, after booking my appointment via internet to submit my visa documents, when I showed up for my scheduled appointment, the man asked about my housing documentation. In my best, albeit slow Spanish, I smiled and explained that I did not yet have a permanent place to live in Spain because I would do that as soon as I arrived. Apparently, that was acceptable to him. Although it should go without saying, bring patience and politeness to your appointment at the consulate. I have seen curt and even rude people, whose behavior interfered with achieving their goal of getting a visa.

 

Also, on the San Francisco consulate’s website, they had a specific application “Residence Visa for Retirees,” which the L.A. website did not, although the requirements are largely the same with the exception of the variation between consulates. There are additional documents required to submit for those with a spouse and/or children.

 

There is a requirement to have all documents translated into Spanish. Living in California with many translators, I thought that would be easy. However, as with any time one deals with the Spanish bureaucracy, things were not that simple. I inquired as to whether a certified Spanish interpreter in California would qualify, and was told, it depended. The Spanish government may or may not accept the translation. As there were many documents that needed translation, including the reasons you want to move to Spain, criminal history check, medical certificate, medical insurance with no deductible, proof of minimum retirement income, with some documents requiring notarization, I tried to find a translator who was certified by the Spanish government. The first person I found was located in Spain, and after she learned I was in the U.S., she said she could not do the translation. The Spanish consulate website had a link to interpreters, but it was not working. I finally got someone at the consulate to send me the list of certified translators. One was conveniently located in the San Francisco Bay Area, and we exchanged documents by mail. She was fabulous, quick and met all translation requirements.

 

There were also some deadlines about how long you had to retrieve your visa from the consulate once notified of approval and to travel to Spain. One has to show proof of flight/travel arrangements when retrieving your visa, and the travel has to be scheduled within a short time, which generally means high flight costs. I got my notice of approval of my visa just shy of three months after I applied, and was required to pick it up within a few weeks. My flight to Spain was two months later.

 

In my next posts, I will discuss taking a pet to Spain, the procedures required once in Spain to actually get your Residential Visa/NIE card, and the first renewal of my Spanish visa.

 

Quality, Bargain Travel within Europe

8 May

Water Wheel: Treviso

While I loved my new life as an ex-pat in the lovely Mediterranean village of Altea, Spain, I relish the opportunity to affordably travel to other destinations. For my most recent trip, I went to Venice, Paris, then back to where I live, with all three flights costing only 150 Euros.

 

There are many low-cost options available for transportation and accommodations. My original plan was to go to central Spain to the historic, beautiful and interesting cities of Salamanca (with arguably the most beautiful plaza in Spain), Segovia (with its intact Roman Aqueduct), and Avila (with its intact medieval city wall), all UNESCO World Heritage Sites. Spain has the second most UNESCO World Heritage Sites, after China.

 

Piazza San Marco

However, getting to those locations from where I live is not easy to do in a timely manner via train or flight. I did not want to rent a car or take ride-sharing Bla Bla Car. As I did not want to spend many hours to get to my destinations, I looked at the direct (non-stop) flights that departed and arrived from the two airports closest to me, Valencia and Alicante. Originally I found direct flights from my preferred airport of Alicante to many destinations, and I decided to go to Venice, then Paris, then home to Alicante airport. I also checked for airlines and hotels that accepted dogs, as I initially planned to take my small dog, Pepper. I subsequently decided not to take him because it would preclude us from going to events like the ballet in Paris, or restaurants which have only indoor seating.

 

Often flight, bus and other transportation schedules within Spain and Europe are not published until a few months before departure. Whereas my initial search found direct flights from Alicante to Venice, when I went to book it, there were no scheduled flights for March, none until July. Being flexible and willing to search for other options can yield reasonable alternatives. I was going to meet my son in Venice on a Sunday in March, and all the flights with more than one leg took a ridiculous length of time. I then found a flight the prior day, a Saturday, to Treviso, which is only a mere 30 minutes train ride to the Venice train terminal for only 3,40 Euros. I decided to get a hotel in Treviso, “The City of Art and Water,” that Saturday and explore the town, which has interesting history and culture. The next day, I strolled around town before heading to Venice. Of course, I had researched, and where necessary, scheduled all the connecting ground transportation for the whole trip. That was not necessary for the train from Treviso to Venice. In Italy, (and some other European countries), after you purchase your ticket, you must validate it in one of the machines on the wall or you risk getting a large fine when they train staff check your ticket.

 

As private water taxis are very expensive in Venice, as are taxies in Paris, I scheduled them on Alilaguna, a group water taxi for about 14 Euros one way and 25 Euros roundtrip, and Blacklane for a roundtrip private transfer from Paris Orly airport to our hotel in the Plaza Vendôme area for about 50 Euros each way.

 

One unexpected issue we had on the flight from Venice to Paris on Transavia was just as we got to the staff to present our boarding passes we were told we could only have one carry-on, and that we would have to put any other items including my purse in my carry-on suitcase, which was already stuffed full. I had to throw out a few items in order for my purse to fit. All three flights were about two hours. It was the first time I had taken low cost airlines, and found them organized, and comfortable enough.

 

We enjoyed stops in historic churches, art museums, live music venues, and public gardens. Included in this article are some of the interesting sites we saw on this trip.

 

For me, one of the many considerations, albeit not the most major, in making a decision to move to Spain was the ease and cost of travelling to relatively nearby European and African countries.

 

 

 

Affordable Luxury in the Jewel of Spain’s Costa Blanca

17 Apr

Altea

Here is an excellent article about Altea written by my friend, Ted Williams (aka Paul Theodore Williams) for International Living magazine.

Thursday, March 23, 2017

Dear Fund Your Life Overseas Reader,

One of the challenges of moving overseas is selecting the right place for you. Cost of living, climate, convenience, and several other factors will play a big part in your decision.

But when you find the perfect place for you, it’s something you won’t be able to put a number on. You’ll just know it.

Texan native Paul, who tells his story below, is one of the folks who has found his perfect overseas home. Read on, and discover why he’s so taken with this little town on Spain’s Costa Blanca…

Shane Ormond

Shane Ormond
Managing Editor, Fund Your Life Overseas

P.S. If you like the romance and culture of Europe…then Spain is calling your name. It offers sophistication, charm, comfort…and at a price you’d expect to see in Latin America. In fact, it’s the best bargain in Europe today. Uncover the insider secrets to find your ideal Spanish destination in our comprehensive Spain Uncovered Bundle—available this week only at an almost 50% discount. Act before midnight tomorrow and you’ll receive a free report on Spain’s Secret Income Opportunity.

***

Affordable Luxury in the Jewel of Spain’s Costa Blanca
By Paul Theodore Williams

This morning, I awoke to the spotless Altea seaside, refreshed by an early spring shower. These March mornings are cool, and showers are frequent at this time of year, but the afternoons are sunny and warm enough to peel off the jacket.

I took my two dogs for our morning ritual, walking down to the craggy beach just a couple-of-minutes from my home. The crisp morning air is a refreshing and energizing start to the day. As the waves crashed rhythmically against the shore, I began to wake up and turn my thoughts to the day to come.

These mornings, walking the coast in Altea, the jewel of Spain’s Costa Blanca, may feel like part of a vacation commercial. But it’s my normal everyday life, compliments of working as a teacher in Spain.

I teach at a school about seven miles inland from Altea. Is that why I came here? Not really. Teaching, for me, is a means to an end—a way to live life on my own terms. I’m not making a fortune by American standards, but compared to the cost of living, I live comfortably, have a constant flow of disposable income, and get plenty of time off to do what I want.

Coming from Texas, I was used to a lower than average cost of living. However, Altea is even drastically more affordable than that. My first home here was an apartment on the seafront, which I rented for just for $485 per month, with my utilities totaling at about $100 monthly. Since then I’ve met my wife—she was the landlord of that apartment as it happens—and I’ve moved on from that apartment to something bigger.

Fuel is more expensive here but my car gets 45 mpg and we only use it for going to work and our weekend adventures, since the whole town is happily accessible by foot. One stroll through the jasmine-filled streets and you’ll never want to get back in a car again. Fruit and vegetables are at least half the cost of back home and finding organically grown produce is the norm, not the exception.

We both love to cook, but we also love to eat out. For an authentic, traditional Spanish meal, you’ll get a glass of wine, starter, first and second courses, and dessert or coffee for about $11 at lunch and $16 at dinner. A great bottle of wine, that I would expect to cost $20 to $25 back home, may set me back about $5. If I’m watching soccer with the boys I can get a pint of beer for $2.70.

One of the best Indian restaurants in the area, Crown of India, sits on high in the old town with a 270-degree panoramic view of the mountains and coast. They offer a wonderful dining experience for about $20 including wine or beer. But I must admit, my favorite restaurant is a Michelin-star restaurant, BonAmb, in Javea, about 30 minutes away. It’s more expensive than the other restaurants in the area but they bring the essence of the Costa Blanca from land and sea to table with a refined, sophisticated touch.

Here, I’m able to indulge my love of food. My wife and I enjoy frequent outings to enjoy the region’s world-class wineries and artisanal cheeses. My favorite winery close to home is Mendoza in neighboring Alfaz del Pi. The extended four-hour tasting includes a tour of the grounds, and a tasting of eight wines along with locally produced meats, cheeses, and olive oils.

I could live in other towns nearby and live on even less, but Altea is my heaven on earth. To my front, I have the Mediterranean Sea with its calming rhythm; to my sides and back, I have a backdrop of rugged mountains. Together, they form a microclimate that means less extreme highs and lows in summer and winter, while also giving the town a magical light that must be seen to be understood.

 

Inside Secrets to Spain: Top 3 Tips

19 Nov

Here is my article about Spain which was just published in Insiders Abroad:

http://www.insidersabroad.com/spain/blogs/inside-secrets-to-spain/posts/gallery-thumb-thumb-thumb-expat-spotlight-dawns-top-3-tips-for-spain

Is There Customer Service in Spain?

11 Nov

I love most things about living in Spain, but customer service is not one of them. I have even contended they should remove the Spanish words for customer service, “atención al cliente,” from the lexicon. I have previously recounted my problems in receiving packages with my personal belongings from California. When I first reported no monetary value for the old personal items mailed to me, the Spanish authorities returned the package to the U.S. I tried unsuccessfully twice more to have my belongings sent. The last time, I completed all the requirements within the mandated time period, paid nearly 100 Euros in customs fees, and they still returned my package to California. By this time, all the potentially breakable items had broken. I never received the refund I requested. One package I did eventually receive was gaping open and the contents from the top of the box were missing; the Spanish postal service was not even professional enough to tape it closed. Then the postal worker who “delivered” the box claimed it was heavy and asked me to help carry it into my apartment.

 

If I mail order something from the U.S., there are huge import taxes, but there are some things worth paying extra for that I cannot get here in Spain. I have also mail ordered items from Spanish companies, and more often than not, the couriers claim they tried to deliver my package, even when I had been home the whole day. When I call the number they provide for the supposed missed delivery, they argue with me, saying they did come to my place and ring my doorbell. They are never wrong, and never apologize. One agent insisted they had a photo of the courier at my door, but when I asked them to send it, I was told they could not.

 

My friends and I have had similar difficulties when using a taxi. Some drivers will ignore directions I provide to avoid traffic snarls. They may bark at you for having an inadequate command of Spanish. The other day, our cab driver from our town of Altea was unfamiliar with any of the streets or major landmarks in our village.

 

Most of the time the food here is great, but there are occasions when the restaurant serves sub-par food. If they ask how the food was, and you give an honest assessment, most of the time, I have received the blank “Bambi in headlights” look, with no offer of any reparations. Once, when I tried to return or exchange a podiatry device which broke after one use, the pharmacist looked at me, shrugged her shoulders and said there is no guarantee on products they sell. WHAT?!

 

I recently learned of an even more ridiculous incident. A woman bought a pair of shoes, and when she got home and looked at them, she discovered they had given her two different sizes. When she went to correct the error, with receipt in hand, they insisted they had made no mistake, even suggesting she may have gone to another store to buy another pair to make a mismatched set. Her husband had no better success in attempting to rectify what should have been a simple exchange, accompanied by an apology.

And I won’t even start on confounding, changing requirements of the government bureaucracies in getting required documentation for a visa, registering your living address, getting a bank account and more. There is even a hilarious videos representative of many people’s  exasperating experiences, which I have previously viewed on YouTube, although it seemed to have been removed when I tried to find it.

My recommendation in Spain is to remember, The client is always wrong.

Taxi Travel Perils and Moros y Cristianos in Altea Spain

9 Oct
Moros

Moros

“The taxi driver wouldn’t follow the directions you provided. He said, ‘Moros y Cristianos’ and ‘impossible,’ then stopped, unloaded our luggage and told us to get out. We don’t know where we are.” This was the first comment from my friend who had just arrived in Altea from California. In addition, the WhatsApp wouldn’t work for her, so I hadn’t gotten any of her prior calls. Having not heard from them at the expected arrival time, I then called her via regular (expensive) international mobile rates, which is when I received her panicked statement.

 

Camels with Moros

Camels with Moros

In anticipation of the arrival of my two girl friends from California, I fretted over possible, or should I say probable, problems with the cab driver getting to my apartment during the annual Moros y Cristianos (Moors and Christian) festival. This was not my first problematic experience with Spanish cab drivers. My fear was realized, in spite of spending several days providing a map and writing out the directions in Spanish (and English so my friends could see if he was going the right way.) At the beginning of the directions was the admonition in Spanish (which my friend read aloud) not to go the usual way due to the Moros y Cristianos festival. In response, he simply entered my address into his guidance system, and drove to the starting spot of the parade, at which point he dropped them off on the highway (Carretera 332) that runs through Altea.

 

Christian fila party across from my apartment

Christian fila party across from my apartment

After eventually figuring out where they were, I found them near the start of the Moros y Cristianos parade route. With luggage in tow, we then proceeded to the seats on the parade route a local friend had saved for us. Although I had told them they would be in Altea during the Moros y Cristianos festival, they had no idea of the magnitude and pageantry of it. The festival commemorates the Christians reconquering the areas of Spain that had been conquered earlier by the Moors.

 

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King in the procession to the church plaza from my window

Nor did they anticipate the incredible level of noise associated with most festivals in Spain. In the early morning, there is the despierta (wake-up) when the local filas (brotherhoods) proceed up the hill toward the church plaza while their respective brass bands play and others fire noise-making guns and firecrackers, all the while drinking and smoking. (Having attended the festival for two years, I have only seen one Muslim participate.) Throughout the day, the many filas have parties at their individual sites, with food, alcohol and music. The fila Moros across the street from my balcony, Els Malvins, have a fabulous group of musicians, which I am privileged to enjoy without having to leave my home. In addition, there are many other adjunctive activities such as midnight fireworks, re-enactment of battles between the two groups,

 

Solemn religious procession

Solemn religious procession

The festival culminates with evening parades, first the Moros, the next day a solemn religious procession, and finally the Christians. After those parades, the filas return to their home sites where they continue to party until the early hours of the morning. In addition, there are live music/dance venues that start after midnight and go for many hours. I don’t know how they can stay awake that long, let alone, party that intensely. Tellingly, on the day after the festival ends, almost all of the local businesses are closed, apparently for recuperation and clean up.

 

IMG_2012.JPG

Quail with apple slices, grapes fruit compote

 

My friends were thrilled with the Moros y Cristianos festival, as well as many other aspects of Spain, including the friendly international locals, the many varieties of activities, day trips to other towns, fabulous food and the ambience of beautiful Altea.