I have decided to revisit some of my favorite meals and foods here in the Costa Blanca area of Spain:
First course beachside at La Maja
grilled artichokes
Chopitos (fried baby squid)
Flan
Composed salad with goat cheese
Cocido con pelotas (traditional regional favorite)
Sample of tapas served complimentarily with wine or beer
Paté plate
Salad with cheese and ham
John Dory fish with salad and fries
Sautéed fish with veggies in saffron sauce
Seafood salad
Jamon
Grilled octopus
Pimientos de padron
Paella with rabbit and calamari
